There is no surprise that Covid-19 is here to stay for a while. While scientists across the globe are working on a vaccine and proper treatment for this frustrating virus, it is important to do the best we can to keep our businesses and restaurants as clean as possible. Here are ways of achieving Covid-19 buildings deep cleaning among this worldwide pandemic.
Close off the Area
If exposure has happened in a part of your business, you do not have to close the entire place to deep clean. When you know of an area that was directly exposed to Covid-19, it is important to properly sterilize and clean the area in a timely manner. To protect yourself, wait about 24 hours before entering the area to allow any germs to die on surfaces and keep yourself from catching the virus. Before you enter the area, close off the room to other parts of the building or restaurant. The COVID-19 deep cleaning process is different and will require isolation and intentional cleaning. If the room has a window, open it to allow air circulation to help air out the space of any unwanted germs.
Wear Proper Protection
Anytime you are sanitizing or deep cleaning from Covid-19 exposure, be sure to always wear the right protection to keep yourself safe from the germs this virus creates. Wearing a mask is a great way to prevent your nose or mouth from contact with droplets that might be contaminated, but it also helps protect you from the strong chemicals used to sanitize the area. If you are part of a Covid-19 deep cleaning relief team, be sure to wear gloves too, and do not touch your face at all while working in the contaminated room. Once you are finished cleaning, properly dispose of the gloves and be sure to wash your hands with soap and water before you touch any part of your face.
Constant Consideration
During the Covid-19 pandemic, it is important for you to be constantly considering the clients or guests that might come to your establishment, whether it is an office space or a restaurant. The best way to protect your employees, as well as anyone who enters your building, is to wipe down surfaces after any contact is made with them. Between customers at your restaurant, wipe down all tables and chairs to prevent the spread of the virus. Have hand sanitizer available for everyone who enters or exits the building, and be sure to clean the bathrooms multiple times a day for maximum health of everyone involved. Every night when your employees are home for the evening, do another thorough walkthrough to wipe surfaces as well as sanitize the floors. The cleaner your restaurants and businesses are, the quicker we are to stop the spread of Covid-19.
For professional help with your COVID 19 Buildings Deep cleaning, talk to a local expert today.
Share20 July 2020
Tax time comes around every single year. Do you file married jointly or separately? Do you claim your property taxes and medical bills? What about a home office and the expenses for it? Were there any changes in tax laws that you should be aware of? My site is filled with advice for small business owners for tax time. You will learn how to get the most from your return and what could trigger an audit or red flag on your tax forms this year. Hopefully, what I have included on my site will help at least a few small business owners get through tax time with less stress.
